ASTM F1736 – Standard Guide for Irradiation of Finfish and Aquatic Invertebrates Used as Food to Control Pathogens and Spoilage Microorganisms
1.1”This guide outlines procedures and operations for the irradiation of raw untreated fresh (chilled) or frozen finfish and aquatic invertebrates while ensuring that the irradiated product is safe and wholesome.
1.1.1”Aquatic invertebrates include mollusks crustacea echinoderms etc.
1.1.1.1”Mollusks include bivalve shellfish such as clams mussels and oysters; snails; and cephalopods such as squid and octopus.
Product Details
- Published:
- 07/01/2021
- Number of Pages:
- 7
- File Size:
- 1 file 110 KB
- Redline File Size:
- 2 files 220 KB
- Note:
- This product is unavailable in Russia Ukraine Belarus
